About Trattoria Da Vittorio

Founded by veteran restaurateur Vittorio Lanni and his wife Kimberly Auth Lanni, our trattoria brings the authentic flavors and convivial spirit of Italy to the local community Located at 453 Piermont Ave., our restaurant offers a casual yet authentic Italian dining experience that celebrates the diverse culinary traditions of Naples.

Our Story

Inspired by his roots in Benevento, a province of Naples, Lanni envisioned a place that captures the essence of a traditional Italian trattoria—casual, welcoming, and rich in culinary heritage. After the success of their fine-dining establishment, Lanni’s Cucina Verace Italiana in Sparkill, the couple opened Trattoria Da Vittorio to offer a relaxed dining experience that appeals to everyone.

Our Cuisine

At Trattoria Da Vittorio, we celebrate the diverse regional cuisines of Italy with a menu that emphasizes fresh, handmade dishes. We take pride in making all our pastas and mozzarella in-house, including the creamy fior di latte, made from cow’s milk. Our wood-fired pizzas are baked in a custom oven imported from Naples, delivering the classic Neapolitan taste.

Our Press

Trattoria Da Vittorio Offers a Taste of Naples in Piermont

Piermont’s newest trattoria tempts pizza, pasta, and wine lovers with upscale, approachable eats in a colorful, casual-chic space.

Trattoria Da Vittorio Dishes up Neapolitan Eats in Rockland County

Piermont’s newest trattoria, opened in September, tempts pizza, pasta, and wine lovers with upscale, approachable eats in a colorful, casual-chic space.

Italian restaurant in Piermont has wood-burning stove from Naples, 40 Italian beers, more

Sixteen months after introducing Italian fine dining to Sparkill with Lanni’s Cucina Verace Italiana, veteran restaurateur Vittorio Lanni has opened a new place in Piermont, complete with (at least for the moment) a red Ferrari parked outside next to signs pointing to Amalfi, Salerno, Positano, Napoli and Procida.

Ep. # 34 Vittorio Lanni Shares His Culinary Passion and Family Traditions

Join us on a flavorful journey as we sit down with Vittorio Lanni, the culinary mastermind behind Lanni’s Cucina and Trattoria da Vittorio. Vittorio’s story is one of passion and perseverance, tracing his path from Italy’s rich culinary traditions to the bustling restaurant scene in the United States. We learn how his early days as a sous chef in New York set the stage for a flourishing career, leading to the establishment of several successful restaurants in Florida. Vittorio’s love for Italian wines adds another layer to his expertise, as he shares insights into the art of pairing these natural grape wonders with exquisite dishes.